Master Dessert Plate Ceramic Bisque (R25302)

Master Dessert Plate Ceramic Bisque

Master Dessert Plate Ceramic Bisque is a ceramic presentation product that combines its low and curved form with wide sliced reliefs surrounding its outer surface.

While its wide and plain inner surface provides a suitable area for pattern and glaze applications, the vertical slices on the outer surface create a distinct light-shadow effect with different paints and glazes. Its unglazed and porous structure is suitable for underglaze paint, ceramic glaze, tile paint, and acrylic paint applications.

Technical Specifications and Dimensions

Painting and Usage Options

• Can be colored with underglaze paints, tile paints, and ceramic glazes.
• The wide slices on the outer surface can be highlighted with different colors or tones.
• A distinct depth effect can be created by using light and dark tones on the slices.
• The embossed outer surface can be brought to the forefront with a single color matte or glossy glaze.
• Mandala, geometric pattern, botanical motif, writing, or free brushwork can be applied to the wide inner surface.
• A thin border or repeating small patterns can be added around the mouth.
• The inner surface can be left plain, and the outer surface can be animated with contrasting colors.
• After being covered with a food-safe glaze and fired correctly, it can be used for brownie, cookie, cake, fruit, and breakfast presentations.
• Can be personalized with acrylic and hobby paints for works that will not be fired.
• Can be used decoratively for organizing jewelry, keys, and small desktop objects.

Application and Firing Notes

• Before painting, dust on the surface should be removed with a clean and dry brush.
• If cleaned with a damp sponge, the product must be completely dried before application.
• The firing temperature should be determined according to the technical specifications of the paint and glaze used.
• Care should be taken to prevent excessive glaze accumulation on the inner base, mouth edge, and curved transitions.
• The formation of thick paint or glaze layers between the slices on the outer surface should be prevented.
• It should be remembered that thick glaze applications may reduce the visibility of the embossed texture.
• The surface that will come into contact with food must be completely and evenly covered with a suitable glaze.
• When placing in the kiln, no glaze should be left on the base section.
• After firing, the surface should be checked for cracks, glaze shivering, pinholes, and sharp edges.

Craftsmanship and Product Variations

Due to the ceramic production process, minor differences in dimensions, weight, thickness, surface texture, bisque tone, and sliced outer surface may be seen between products. These differences, which do not affect usage, stem from the natural structure of the product.